Recipes
At Almi, we honor the gastronomic heritage of our land and strive to evolve it by producing and sharing products around the world that respect the high quality of their ingredients and showcase them in a unique way through original recipes.
Omelette With Grilled Mushrooms Stuffed With Cream Cheese Mixture
A juicy omelet that harmoniously combines with grilled mushrooms, full of flavor from a rich, creamy cheese filling.
Orzo With Chicken, Sweet Piquant Cherry Peppers, Vegetables, Tomato And Fresh Herbs
A warm, aromatic dish combining tender chicken with colorful vegetables and fresh herbs, offering a balanced and satisfying flavor experience.
Pork With Artichokes In Lemon Sauce
Classic and delicious lemony pork with fresh dill and vegetables, finished with a subtly creamy lemon‑yogurt sauce.
Risotto Inspired By Stuffed Vegetables
Risotto packed with the flavor of a classic Greek dish! Peppers, herbs, and spicy Almito pastes give the rice a deep, Mediterranean taste.
Orzo With Chicken And Mediterranean Paste
Orzo risotto with tender chicken, bacon, and Mediterranean paste. Velvety and creamy, with feta, parmesan, and fresh herbs.
Chicken Fricassee
Chicken fricassee with spinach, dill, and lemony avgolemono sauce, featuring tender Almito artichokes. Warm, aromatic, and perfectly wintery.
Artichokes à la polita
Artichokes à la polita with lemony avgolemono sauce. A delicate, aromatic, and traditional recipe with Almito artichokes.
Tortellini Au Gratin With Grilled Mushrooms Stuffed With Cream Cheese Mixture, Cream And Bacon
Tortellini au gratin with stuffed Almito mushrooms, bacon, cream, and Parmesan – creamy, rich, and irresistibly delicious.
Strapatsada with Red Spicy Peppers with Cream Cheese Mixture, Tomato and Feta Flakes
A mouthwatering strapatsada with spicy heart-shaped Almito peppers filled with cream cheese, fresh tomato, and feta.
Strapatsada With Spicy Pepper Paste, Tomato, Feta And Oregano
Strapatsada with spicy pepper paste and Almito feta, tomato, and oregano – the ultimate Mediterranean delight in a single serving.
Spetsofai With Spicy Pepper Paste, Sausage, Tomato And Chicken
Homemade spicy spetsofai with chicken, traditional sausage, and a rich sauce made from spicy pepper paste with Almito feta.
Penne With Grilled Mushrooms With Spice Mixture, Parmesan Cream And Truffle Aroma
Penne with roasted Almito mushrooms, parmesan cream, and a hint of truffle. Rich, creamy and full of flavor.
Rigatoni Amatriciana With Bacon, Red Spicy Peppers With Cream Cheese Mixture And Tomato
Rigatoni Amatriciana with bacon, spicy heart-shaped peppers, and feta in a creamy tomato and cheese sauce. A recipe full of character.
Grilled Mushrooms With Spice Mixture Risotto With Truffle And Parmesan
Rich risotto with roasted Almito mushrooms, a hint of truffle, and parmesan. A refined flavor with deep aroma and a creamy texture.
Risotto With Shrimps, Mediterranean Paste And Bacon
Creamy risotto with shrimp, bacon, and Mediterranean Almito paste. A rich, aromatic dish with bold flavors that will impress.
Fried Eggs With Greek Peperoni
Fried eggs with feta and Almito Greek Peperoni – a simple, spicy, and delicious idea for breakfast or a light meal.
Arrabbiata With Penne And Spicy Pepper Paste
Deliciously spicy Arrabbiata with penne, Almito pepper paste, cherry tomatoes, and Parmesan. A bold, distinctive flavor.
Politika Meatballs With Sweet Piquant Pepper Paste, Tomato And Yogurt
Authentic Politi meatballs in a sweet‑spicy Almito pepper sauce with yogurt. A spicy delight with traditional flavor!
Chicken With Grilled Mushrooms Stuffed With Cream Cheese Mixture A La Creme
Juicy chicken with stuffed Almito mushrooms in a creamy wine and Parmesan sauce. Unique flavor ready in minutes.